ABOUT THIS ITEM
* Naturally nourishing with protein, collagen, zinc, B vitamins &
vitamin D
* Support immunity, energy and gut wellbeing
* Ready in seconds, as tasty and nutritious as homemade and easy to
take on the go.
Nutra Organics Beef Bone Broth Adaptogenic Mushroom is naturally nourishing with protein, collagen, zinc, B vitamins & vitamin D to support immunity, energy and gut wellbeing.
Ready in seconds, as tasty and nutritious as homemade and easy to take on the go.
Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional gut health properties. The protein is made up of beneficial amino acids in a specific ratio that is also unique, and otherwise not available in lean cuts of meat typically found in the modern diet. Leading busy lives can make it hard to find time to make bone broth from scratch. Our Beef Bone Broth powder is ready in seconds, as tasty and as nutritious as homemade and easy to take on the go!
Nutrients for Immune & Gut Health
Our Beef Bone Broth is loaded with traditional Chinese adaptogenic mushrooms and a wholesome source of Vitamin D. Beef Bone Broth is also a source of protein with almost 20 % of it being made of pure protein from collagen which as part of a balanced diet is necessary for tissue building and repair.
How is Bone Broth made?
Roasted beef bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for 48 hours. The broth is then strained for impurities and the fat is skimmed off of the top. It is gently refracting window dried into a powder, taking care to preserve the precious nutrients.
when consumed in conjunction with a healthy, varied diet
Ways to use Beef Bone Broth
Simply add 1 tablespoon (8 g) to 200 ml of boiling water.
Use as a base for soups, stews, sauces and gravies for nutrition and taste.
FAQs
Why were the mushrooms added?
Mushrooms have been used throughout history in Traditional Medicine for centuries. They are famous for their health benefits and unique flavour. They are known for their antioxidant properties, beneficial polysaccharides, immune-supporting functions and many other positive functions. Science is still discovering exciting findings of them and their mechanisms, so they are constantly in the spotlight!
What do the mushrooms taste like?
The majority of mushrooms have a particular smokiness about them with shiitake having the most distinct and popular flavour. The roundness of the smokey flavour complements the delicately savoury broth while adding a soft aroma.
Where does Beef Bone Broth come from?
All beef bones utilised for our beef bone broths are derived solely from Australian grass-fed cattle. Our broth also contains a small amount of beef broth concentrate that is made from New Zealand grass-fed cattle and Australian grass-fed cattle.
Are the cattle grass-fed?
If there's one thing we are passionate about here at Nutra Organics, aside from food of course, it's animals and their welfare. Although our cattle are grass-fed, in the interest of full disclosure there are times when environmental factors, such as severe drought here in Australia that our cattle's diets are supplemented with wholesome non-gmo grain fodder (hay or straw) to ensure their survival. However, please be assured that if grass is available to be eaten, they are exclusively eating it.
