Lotus Lupin Flour

Lotus Lupin Flour

Price	$7.50
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Lotus Lupin Flour is milled from Australian grown lupin. It is high in protein and low in fat and is gluten and wheat free. A great alternative to soya beans, use in cakes, dip, protein balls, falafels and salads.

FEATURES

Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS

Lotus Lupin Flour is a good source of protein and low in fat. It is vegan and gluten free. Lotus Lupin Flour is ground from Australian Sweet Lupins (L. angustifolius), it lack any bitter taste and does not need any 'debittering'.

Nutritional Information

Serving size: 50g	Average Quantity Per Serving
Energy	580 kj
Protein	19.3 g
Fat, total	3.5 g
- saturated	0.1 g
Carbohydrates	6.3 g
- sugars	1.4 g
Dietary Fibre	16.3 g
Sodium	50 mg
Gluten	Not Detected

Ingredients: Milled lupin grain

Shipping Details

Please allow 5-10 business days for delivery
We ship across Australia, including major cities like: Sydney, Melbourne, Perth, Brisbane, Adelaide, Canberra, Newcastle and the Gold Coast

RETURNS:

If you receive a faulty, incorrect or damaged item, please contact us within 14 days of delivery to arrange for the item's return and for a replacement item to be sent to you.