Explore the full range unique Mexican flavours of these raw chocolates made by Tonantzin Chocolate.
Tonantzin Chocolate - 60% Pure Dark
Tonantzin Chocolate - 80% Pure Dark
Tonantzin Chocolate - Chilli Mango Mezquite
Tonantzin Chocolate - Hempseed Hazelnut
Tonantzin Chocolate - Lime Prickly Pear
Tonantzin Chocolate - Maya Nut Amaranth
Tonantzin Chocolate - Purple Corn Acai
Please see product links for ingredient information, dietary requirements and allergen information.
Tonantzin is a family run business by Caitlin and Fernando that has been growing in the Yarra Valley of Victoria. Inspired by the ancient traditions of Mexico where cacao originates from, Tonantzin translates into blessed Mother Earth.
Using Criollo cacao in their handmade chocolate, the cacao is stone ground and utilise many superfoods to flavour their bars along with some traditional foods from Mexico including maya nut, amaranth, mesquite, açai, purple corn, prickly pear, chilli and more!
Made in Wesburn VIC
Delivery varies by location, please see the expected timeframe to receive your product below:
Metro: 1-4 business days
Regional: 1-6 business days
If you are unavailable at the time of delivery re-delivery fees may apply.
Food products are not eligible for return and refund for change of mind.
If your delivery is damaged in transit please contact us with supporting photos.
Estimated Delivery Time Frame: 1-6 business days