Premium Vintage Japanese Gyuto Knife 260mm Sweeden Steel Blade Made in Japan 🇯🇵

Premium Vintage Japanese Gyuto Knife 260mm Sweeden Steel Blade Made in Japan 🇯🇵

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Our Premium vintage collection, brought to you by the partnership between Chef & a Knife George Gao Knives.

"George" is a creator! Based in Adelaide, George has been making knives for over 15 years and is a full member of the Australian Knifemakers Guild. Along with knives, George also makes his own accessories.

If you take cooking seriously, if you're ready to invest a little bit of time and a lot more care then this premium vintage carbon steel knife is for you. 





SPECIFICATION:
Overall Length: 390mm
Blade Length: 260mm
Blade Thickness: 2.9mm
Style: Fully Forged, Full Tang 
Steel: Stainless steel
Hardness: 60 HRC
Handle Material: Red gum Timber

Weight: Approx 0.200kg

Made in: Made in Germany 🇩🇪 and fully restored in South Australia 🇦🇺  

 

SKU: Chef260

Estimated Delivery Time Frame: 7-10 business days

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