Traditional European bone cleaver with 16cm blade favoured by professional chefs for all those heavy duty tasks. Great for making it easy to cut through thick slabs of meat and bones without the hassle.
Features:
Construction: | Blade type: Fully forged Blade construction: High-carbon stainless steel and polypropylene Edge: Double ground @ 20 degrees Handle: High-impact plastic, triple riveted |
Tang: | Full |
Dimensions: | Blade length: 16cm |
Cleaning/Care: | Dishwasher safe, however it is recommended that you hand wash and dry immediately |
Origin: | Germany |
Warranty: | Lifetime warranty on all manufacturing faults & defects |
Delivery Information
Please allow 7-10 business days for delivery. We ship across Australia, including major cities like: Sydney, Melbourne, Perth, Brisbane, Adelaide, Canberra, Newcastle and the Gold Coast.
KNIFE DISCLAIMER:
You must be 18 years or older in order to purchase knives in NSW and most other Australian states and territories. It is the buyer's obligation that they ensure they know their state's rules and regulations in regards to knives and to make sure they are not breaking the law by purchasing knives from our store. We will not take any responsibility for false representation by the buyer. By participating on this website and purchasing the knives, you agree that you are 18 years or older and understand the rules and regulations in relation to knives in your own state or territory.
Returns Policy
1. You changed your mind
2. You received the wrong item, or it arrived damaged
3. The item is faulty
Estimated Delivery Time Frame: 7-10 business days