What's better than a burger? Three of them. The Trio hamburger press from Kuchenprofi. Depending on which mark on the outer ring of the stamp you choose, you will produce a burger patty of approx. 125, 170 or 230 g. Your hunger decides. In any case, it is simple to operate. Lightly oil the bottom mould or line with greaseproof paper. Then add the minced meat in and press down the upper part firmly. If you like, you can spice up your patty with "wet seasonings", i.e. fresh chillies, onions, or spicy sauces.
What's better than a burger? Three of them. The Trio hamburger press from Kuchenprofi. Depending on which mark on the outer ring of the stamp you choose, you will produce a burger patty of approx. 125, 170 or 230 g. Your hunger decides. In any case, it is simple to operate. Lightly oil the bottom mould or line with greaseproof paper. Then add the minced meat in and press down the upper part firmly. If you like, you can spice up your patty with "wet seasonings", i.e. fresh chillies, onions, or spicy sauces.
Delivery Within Australia
Allow 1-2 days handling time. Expect deliveries in 5-10 days excluding weekends and public holidays.
$12 freight charge anywhere in Australia with Regular Post.
Your Returns / Change of Mind Policy
Must be in original condition and customer to pay the return delivery cost
Your Warranty Policy
All products have a minimum of 1 year.
Estimated Delivery Time Frame: 5 - 10 business days