Kasumi's new and innovative "Ready To Sharpen" whetstone has been developed for both professional chefs and home use. New technology transcends ordinary whetstones.
A special glue resin prevents the knife blade from slipping on the whetstone and makes the sharpening process smooth and comfortable. Not only does this improve sharpening, it is not necessary to soak the whetstone in water before using or to leave it out to dry for a long period of time. By pouring a glass of water onto the whetstone's surface, you can start sharpening a knife immediately without any wait time.
If your knife edge is in bad condition, start sharpening with the #400 rough grit of the whetstone. If your knife is in average condition, start with the #1000 medium grit. This will keep your knives sharp enough for normal home use.
Features
Care
Delivery Information
Please allow 7-10 business days for delivery. We ship across Australia, including major cities like: Sydney, Melbourne, Perth, Brisbane, Adelaide, Canberra, Newcastle and the Gold Coast.
KNIFE DISCLAIMER:
You must be 18 years or older in order to purchase knives in NSW and most other Australian states and territories. It is the buyer's obligation that they ensure they know their state's rules and regulations in regards to knives and to make sure they are not breaking the law by purchasing knives from our store. We will not take any responsibility for false representation by the buyer. By participating on this website and purchasing the knives, you agree that you are 18 years or older and understand the rules and regulations in relation to knives in your own state or territory.
Returns Policy
1. You changed your mind
2. You received the wrong item, or it arrived damaged
3. The item is faulty
Estimated Delivery Time Frame: 7-10 business days