The short blade of the Jarvis Walker Bait Knife makes it ideal for opening shellfish such as pippies or mussels and to remove and trim the flesh when preparing baits. The knife is also suited to cutting up pilchards and bait fillets.
To maintain your knife and to keep it free from surface rust always clean the blade after fishing by rinsing it in warm water then drying before storing away.
Sharpening: Using a hone stone (not included), lay the blade on the stone at an angle of about 15 degrees. Be careful not to hold the blade flat, as this will cause a feather edge. Maintain steady pressure, don't press too hard and work the blade as if cutting toward the stone. Giving each side of the blade a dozen strokes should be sufficient to maintain a razor edge.
Delivery varies by location, please see the expected timeframe to receive your product below:
If you are unavailable at the time of delivery re-delivery fees may apply.
Change of Mind Returns:
We want you to love your product so if you are not completely satisfied with your purchase let us know.
Most products come with a 30-day change of mind policy. If at any time within the first 30 days from purchase date you are not completely satisfied with your order, please contact us for return approval. Once received and inspected, we will facilitate an agreed resolution.
Please Note:
Warranty Claims:
Most of our products are supported by a 12-month warranty. This warranty covers all manufacturer faults with the product. Some of our products may have a different warranty period, please check the product description for this. Should an issue arise with your order, please contact us to raise a warranty claim.
Estimated Delivery Time Frame: 5 - 10 business days.
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