Black & White Sesame in Milk Chocolate

These chocolate bars are a real treat for the tastebuds.

The creamy milk chocolate provides a smooth and indulgent base for the star of the show - the nutty sesame seeds. The sesame seeds add a burst of flavour, crunch and texture with each bite. Their distinctive nutty and earthy notes pair beautifully with the rich chocolate.

Open one of these chocolate bars and you'll be in for an unforgettable chocolate experience. Made from the finest Australian ingredients, this chocolate bar is one of a kind.

70g

cocoa beans, cocoa butter, milk powder (inc soy emulsifier), black & white sesame seeds, sugar

Allergen Advice: contains milk, soy and sesame seeds 

Jasper and Myrtle Chocolates is a small chocolate maker based in Canberra, Australia. Created by Li Peng Monroe, the name was chosen because of its Australian origins. Jasper is a semi-precious stone found in Western Australia where she spent many years, while Myrtle is commonly found around Northern New South Wales where Peter, her partner and co-owner of Jasper and Myrtle, comes from. All of Jasper and Myrtle’s chocolates are handmade from cacao beans ethically sourced from Papua New Guinea in particular the Autonomous Region of Bougainville.

Made in Fyshwick ACT