Black King Oyster Mushroom Grow Kit

Black King Oysters are scrumptious and versatile mushrooms that add a welcoming delight to any meal. The flavour is reminiscent of your classic Oyster Mushrooms, but with large fatty stems like the King Oyster. Cut into lengthwise slices they can be prepared into vegan bacon that will even make the most committed carnivores think twice. Cut stems crossways to make sweet, tender, vegan scallops that will have your mouth watering like Pavlov's dogs.

Black King Oysters are Nutritional
They’re also insanely nutritional. They are low in fat and carbs while being packed with protein and other nutrients. They are an excellent source of Copper, Zinc, Manganese, Vitamin B, and Vitamin D. They are also rich in antioxidants. Not to mention, mushroom fibers are well known to have prebiotic properties.

It's Easy To Grow At Home!
With our professionally curated grow kit you can cultivate your very own Black King Oyster at home. We promise it’s easier than growing most vegetables, so don’t sweat it if you don’t have a green thumb. Simply keep your grow kit in a safe place, mist it if necessary, and watch the gorgeous mushrooms grow right before your eyes! These mushrooms prefer cooler temperatures making them a great candidate for cold climates or during colder times of the year.

What’s Inside? - Inside the grow kit is the living, breathing, Black King Oyster mycelium that is feeding on locally sourced hardwood sawdust. This grow kit is delicately prepared using time-tested methods to ensure the mycelium grows strong and happy. We’ve done the hard work so you don’t have to!

How Do I Grow It?

• First, open the box and cut an X in the bag as indicated. Keep your grow kit in a safe place out of direct sunlight, ideally with temperatures ranging from 10-21 degrees C. Mist the cut 1-3 times a day ensuring there is plenty of moisture.

• After some time you will begin to see small dense clumps of mycelium developing at the cut. This is where it gets fun! These little clumps will slowly inflate over 7-14 days into full-sized Black King Oyster Mushrooms.

• You want to harvest right before the margin of the mushroom cap begins unfurling toward the sky and the mushroom becomes trumpet-shaped. If you wait a little too long, there’s no harm done! The mushrooms are still delicious. Over the next two months, you can expect another 2-3 flushes if the conditions allow!