Aniseed Myrtle Tea

Relish in the extraordinary and aromatic experience of drinking bulled leaves of the Australian Syzygium anisatum, popularly known as Aniseed Myrtle Tea.

The infusion of these dry leaves is a therapeutic beverage that tastes like green liquorice because of its countless sweet, refreshing qualities. In Aboriginals’ Australian herbal medicine, this tea has been used for hundreds of years from assisting digestive function to just being an incredible-flavored herbal tea.

No matter your purpose be it for digestive aid or relaxation of the body or having a very distinctive and delicious tea taste, Aniseed Myrtle Tea does it all wonderfully.

Here at Tea Life Australia, we ensure that our Aniseed Myrtle Tea is made from sustainably grown local Australian trees. By doing this, we uphold the genuine experience that comes with drinking pure tea.

organically grown Australia

As the name suggests, Aniseed Myrtle Tea has a sweet, licorice-like flavour with some refreshing and slight spicy undertones.

The tea has a natural sweetness like anise or fennel to give it a lovely and aromatic taste that will delight tea drinkers who prefer strong herbal teas. Its cool and silky profile stays on the taste buds so that a pleasant tea experience can be had.

The tea’s strong and profound flavour can be consumed without any sweeteners, however, the addition of honey or lemon will only complement it.

Aniseed myrtle tea is rich in active phytochemicals that enhance one’s health in multiple ways:

1. Promotes Healthy Digestion: Aniseed Myrtle is an effective carminative that prevents gas formation and helps alleviate indigestion, heaviness and bloating.

2. Eases Coughs: The soothing components of Aniseed Myrtle are helpful in relieving coughs and congestion in the lungs.

3. Packed with Antioxidants: The tea contains a lot of antioxidants that defend the body against oxidative damage and boost health.

4. Great for Stress Relief: The calming synergistic effect of the aniseed myrtle can help lower anxiety and promote clarity which makes it a suitable tea for relaxing after work.

5. Helps Freshen Breath: Aniseed myrtle features antibacterial substances that may help in removing bad breath and aid in regular oral care.

Making Aniseed Myrtle Tea is straightforward and permits you to appreciate its unique taste and advantages:

1. Water temperature: Bring the water to about 90°C (194°F) so that the aniseed myrtle leaves acquire their sweet smell.

2. Steeping time: Depending on your taste for strength, take 1-2 teaspoons of the dried aniseed myrtle leaves and allow them to infuse in the hot water for around 5-7 minutes.

3. Enhancements: The tea can be enjoyed by itself, but it is better with a spoonful of honey or lemon added to it as this cornices the natural sweetness of the tea and the spice.

4. Enjoy: Drink it hot if you want to experience its sweet and warming taste of a liquorice like flavour, or allow it to cool as an iced herbal tea which is also very refreshing.
   
   

Our Aniseed Myrtle Tea is sourced locally from Australian trees. Consumers of about 0.5 – 2 cups of the tea in a day enjoyed its sweetness as it blends well with its many health benefits.

It's safe to mention that if you consume Aniseed Myrtle Tea you will neither be disappointed by taste nor health benefits or both. The blend is perfect for tea lovers for the herbal tea to support digestion and to relieve stress among others.

Though Aniseed Myrtle Tea is for the most part effective, people allergic to Myrtaceae family members should avoid it completely or seek directions of use from a certified practitioner.

It is equally worth noting that people in their pregnancy and lactation phase, and people on medication should also consult a certified medical professional in relation to this tea.