Oolong Aged Vietnam Tea

Enjoy the rich, beautiful notes of Aged Oolong Tea, an extensive, rich, high-quality, made tea from and thus created in the untouched mountains of Vietnam.

This tea has unique characteristics because it's aged naturally and lets the taste play around with light earthiness, woodiness, and roasty notes.

The aged oolong has a big reputation for deep and rich flavors and because of its progress over time, all it ensures is a heavenly taste blending with complexities in every subsequent cup.

As responsible tea merchants, Tea Life Australia distributes Aged Oolong Tea from places in the mountains of Vietnam that still practice the old ways of growing and aging the tea to perfection.

It does not matter whether you are a seasoned drinker or a beginner, the sweet note of science, oolong, and art work in unison to give the most beautiful sip ever created through Aged Oolong Tea.

To learn more about the origins and history of Oolong Tea, visit this article.

organically grown vietnam

Oolong tea is made up of leaves that have only been partially oxidised. With time, oolong impresses with its richness and complexity that matures with multiple layers of earthy, roasted and woody notes.

The oolong leaves also flourish with aging, resulting in a strong rich-tea flavour, with notes of caramel, dried fruits and a toasty aroma. It has a good balance between sweetness and mild roasted bitterness, allowing the flavor of the tea to keep changing with every sip.

For tea drinkers that appreciate the richness and depth of aged teas, Aged Oolong is a wonderful option. It has an interesting taste with many layers that slowly reveals itself, making it perfect for sipping on.

Aged oolong works well whether served hot, for a delicious filling tea, or iced, for a cooling light tea.

Besides the delicate taste it offers, aged oolong possesses several health benefits which make its consumption healthy and enjoyable.

1. High Ratings of Antioxidant Content: Oolong tea exhibits extremely high content of polyphenols and catechins, which retain the body from radical damage and enables good general health.

2. Increases Fat Metabolism: Natural metabolic enhancing substances are present in oolong tea that makes it good for people who want to lose weight.

3. Reduces Cholesterol And Improves Blood Circulation: Cholesterol levels are said to be reduced if oolong tea is consumed regularly and helps reduce cholesterol levels therefore supporting heart health.

4. Tea That Improve Guts: This type of tea gastrointestinal effects that help reduce bloating and gut health improvement after meals.

5. Increases Concentration: Aged Oolong tea contains a medium amount of caffeine which provides energy without causing a jittery sensation.
   
   

The aged oolong tea is ideally suited for tea drinkers that prefer the notes brought forth by aged tea as it deepens the flavour of the beverage.

As tea leaves are high in antioxidants these benefits are improved when infused with aging. This tea can be enjoyed as a morning pick me up or in the evening to help with relaxation.

As opposed to features teas, aged oolong is one whose taste goes richer with every discovery made with the next cup.

The finish is smooth and toasty and the taste has been brewed to perfection so it is ideal when enjoyed alone or with other enthusiasts looking out for niche aged teas.

To prepare Aged Oolong tea, the following steps can be employed:

1. Water temperature: Water should never be boiling. Instead, it is advisable to steep the tea at the temperature of around 90C. This temperature will aid in bringing all the various flavors of the tea together without making it bitter.

2. Steeping time: Use 1-2 teaspoons of aged oolong tea leaves per cup of water and place them in a teapot or an infuser. The tea should be brewed for 3 to 5 minutes but can vary depending on the user's taste. The used leaves can be re-steeped and new flavors can be experienced with every infusion.

3. Add-ons: As Aged Oolong Tea has depth of flavors, it is advisable to drink it as is. However, honey or lemon can be added to improve the natural sweetness of the tea while highlighting the earthy features of it.

4. Ice-Tea Method: There is also the option of preparing iced tea where usually, the tea is brewed in the usual way and let it sit for a while to cool before serving with ice. It is recommended to add slices of fruits or mint to improve flavor.

5. Savor the tea: Depending on the preference of the user, both hot and iced tea can be consumed but in both cases one should sip the tea for a prolonged period to enjoy the full taste of the tea.
   
   

Tea Life Australia boasts of Aged Oolong Tea sourced from some of the tea centers located in Vietnam that practises classical cultivation methods and gastronomy techniques.

Aged Oolong undergoes special aging processes which serve to enhance the inherent richness and nuances of the oolong leaves resulting in an aged oolong that is smooth and flavoured.

Our Aged Oolong Tea does not contain any synthetics, no preservatives, and no artificial flavours so they can enjoy receiving pure natural tea that not only tastes tea nicely but has health benefits as well.

Finally, our Aged Oolong Tea will surely satisfy novice tea drinkers, and even seasoned aged tea consumers providing distinct tea drinking experiences that is suitable for all occasions.

Coming fourth in terms of quantity in the world following Britain, Japan and China, the preparation and drinking of tea is an important cultural activity especially among the Vietnamese population.

There aged oolong tea and oolong tea or oolong tea for short has a deep culture among the Vietnamese people. In relation one may ask how do the Vietnamese people treat tea and especially oolong tea.

The answers, are yes, people oolong tea, which is like wine, is matured with age and with that enhanced taste, becomes rich in flavor while remaining smooth.

Despite the fact that oolong tea is primarily utilized for ceremonial purposes in Vietnamese tea culture, the developed oolong tea still retains its unique position.

Oolong tea is known for its relaxing effects, but to this day it is served for occasions where it is shared with friends and families for quite times as well or special events, aged or not.

Since it has caffeine it means pregnant and breast feeding women are advised to take care while taking this tea and if they are on some other drug, it is better that they at first consult their physician before making it a part of their diet.