Genuine bottom fermenting commercial yeast for lager and Pilsner beers production.
Made in Belgium
Sedimentation: High Final Gravity: Medium Temperature Range: 11-24C (51-75F) Ideally 11-15C (51-59F) Dosage: 11.5g in 20-30L at room temperature. 2 x 11.5g in 20-30L at 11-15C (51-59F) Pitching: Sprinkle into wort
Ingredients: Yeast, emulsifier (E491). Packaged in a protective atmosphere, store cool and dry
SKU: I009290_PK10
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